Sjöstrand takes pride in serving a specialty coffee that's more than just a delicious brew. Our coffee capsules are crafted using the finest Arabica coffee beans from carefully selected coffee cooperatives, in Honduras, Peru, Columbia, Mexico, and Indonesia. These beans are organically grown, Fairtrade certified, and carbon-neutral roasted to produce an exceptional coffee that's also kinder to the environment.

We have partnered with a renowned coffee roastery that has been perfecting the art of roasting for over 143 years. Their passion for quality and sustainability has led them to invest heavily in energy-efficient roasting technology and innovative ways to recycle used coffee grounds. Their efforts have earned them recognition as one of the most sustainable roasteries in the world. At Sjöstrand, we believe in offering our customers the very best. That's why we have collaborated with our roastery to develop unique blends specifically designed for our capsules. The result is a richer taste and aroma that's unmatched in quality.

At Sjöstrand, we believe great coffee should be enjoyed with a clear conscience. That’s why our 100% plant-based, compostable capsules deliver a premium experience while being kind to the planet. Made from renewable PLA bioplastic, they require less energy to produce, save fossil resources, and naturally decompose into CO₂, water, and biomass.

For the most sustainable disposal, place them in your organic waste bin for industrial composting, where they break down in about 12 weeks. Composting rules vary by country, so check your local waste guidelines for the correct way to dispose of PLA plastic. While home composting is possible, achieving the right conditions for breakdown can be tricky. If disposed of in general waste, they will still have a lower environmental impact compared to conventional plastic capsules. However, to maximize their eco-friendly potential, always opt for the bio-bin.

From field to cup and back to the earth - sustainability without compromise.